Module 3 Water Quality Index

Stream Name: HASTINGS CREEK | Survey Date: July 13th, 2015
Chemical Test Result Q-value Weighting Index Value
Temperature Change: Temperature 1 91.00 X 0.10 = 9.1
Oxygen Saturation: 94.00 98.00 x 0.17 = 16.66
pH (units): 7.30 90.00 x 0.11 = 9.9
Turbidity (cm): 35.00 65.00 x 0.08 = 5.2
Total = Water Quality Index (Compare this value to the Water Quality Chart below)
40.86
Water Quality Chart
Good 40-45 Acceptable 30-40 Marginal 20-30 Poor < 20

Survey Results

Stream Name: HASTINGS CREEK Survey Date: July 13th, 2015
Organization Name: North Shore Streamkeepers Project Name: Water at 27th St cul
Data Entered by: ZoAnn Survey ID: 136

Step 1 Temperature

Time of Day Air Temp (0o) Water Temp (0o)
am 17.00 16.00
pm 20.00 17.00
Difference in water temperature: 1
Q Value:91.00
Site Air Temp(0o) Water Temp(0o)
Upstream:
Downstream:
Difference in water temperature: 1
Q Value:
Step 2 Dissolved Oxygen
Concentration
(mg/l):
9.00
% Saturation: 94.00
Equipment (if not Hach): hach
Step 3 pH
pH Reading: 7.30
Equipment: hach
Nitrites:
Conductivity:
Other one:
Step 4 Turbidity
Tubdity (JTU):
Tubdity (NTU):
Tubdity (cm): 35.00
Tubdity (cm) greater than (>):
Background Tubdity:
Tubdity increase over background:
Equipment Meter stick