Streamkeepers Database | Module 3 Water Quality Index

Module 3 Water Quality Index

Stream Name: HASTINGS CREEK | Survey Date: February 24th, 2007
Chemical Test	Result	Q-value	Weighting	Index Value
Temperature Change: Temperature	1	92.00	X 0.10 =	9.2
Oxygen Saturation:	99.00	99.00	x 0.17 =	16.83
pH (units):	6.30	56.00	x 0.11 =	6.16
Turbidity (cm):	39.00	65.00	x 0.08 =	5.2
Total = Water Quality Index (Compare this value to the Water Quality Chart below)				37.39

Water Quality Chart

Good

40-45

Acceptable

30-40

Marginal

20-30

Poor

< 20

Survey Results

Stream Name: HASTINGS CREEK	Survey Date: February 24th, 2007
Organization Name: North Shore Streamkeepers	Project Name:
Data Entered by: TIM MORTEN	Survey ID: 201

Step 1 Temperature

Time of Day	Air Temp (0^o)	Water Temp (0^o)
am	4.00	2.00
pm	2.00	3.00
Difference in water temperature:		1
Q Value:		92.00

Site	Air Temp(0^o)	Water Temp(0^o)
Upstream:
Downstream:
Difference in water temperature:		1
Q Value:

Step 2 Dissolved Oxygen

Concentration (mg/l):	11.00
% Saturation:	99.00
Equipment (if not Hach):

Step 3 pH

pH Reading:	6.30
Equipment:	HACH
Nitrites:
Conductivity:
Other one:

Step 4 Turbidity

Tubdity (JTU):
Tubdity (NTU):
Tubdity (cm):	39.00
Tubdity (cm) greater than (>):
Background Tubdity:
Tubdity increase over background:
Equipment	METRE STICK